Shanaaz Parker Cooking
Food in Cape Town

The Shanaaz Parker Culinary Academy offers full & part time courses in Catering and Cooking in Cape Town, South Africa.

The Culinary Academy offers several courses covering starters to desserts. The acquisition of new skills, the brushing up of old skills or simply the enjoyment of a creative cooking experience is what the course provides. Elegantly presented with a variety of tantalizing flavours. The taste and preparation of good food are passions that run deep. An elaborate and edible work of art, a magnificent array of colours, rich in taste. Part of the fun in serving hors d’oeuvres is in the presentation. Do you wish to Downside: leo horoscope have a great sense of self-worth which can cross the line into arrogance. Shanaaz Parker is the former Head of Department at the College of Cape Town School of Cooking and the principal of the Shanaaz Parker Culinary Academy. She has a vast amount of experience in the hospitality industry and prides herself as a motivated, ambitious hard worker and is passionate about what she does. She has a vision to work hard towards her goals and holds an Advanced Diploma in Culinary Arts as well a Certificate in Marketing Management. Shanaaz is the Food Editor for a local newspaper, and she is a regular food broadcaster on various radio stations. The delightful recipes and learning experience may serve as a foundation for ambitious entrepreneurs who wish to cater from home or can simply be used by enthusiastic and keen cooks. A book of recipes is supplied with each module and the different short courses. Hygienic facilities, utensils and all cooking ingredients are supplied by the Academy. Good food not only tastes good but is also a feast to the eye. The Academy offers the following courses which will provide you with a wealth of cooking information. Life skill courses Personal development and self-empowerment courses.